The Tea Makers of London

From: Dimbula, Nuwara Eliya, Sri Lanka

A premium blend of black teas, our award-winning English Breakfast tea balances strength with caramel smoothness in a classic brew that can be enjoyed all day.

From: Lumbini Estate, Sri Lanka

Handcrafted breakfast tea from Sri Lanka’s Lumbini Tea Garden, blending artistry and expertise to elevate your mornings.

From: Assam, India

With its bold, dark leaves and invigorating, malty flavour, this Assam Breakfast blend is the perfect brew to perk up your morning.

From: Sibsagar District, Assam, India

A bold single-origin tea, Assam Manjushree has an abundance of beautiful golden tips and delivers all the malty characters of a classic Assam breakfast brew.

From: Sivasagar District, Assam, India

Rise and shine: with its golden tips and strong notes of malt and spice, this stellar breakfast brew from Thowra Tea Estate is all you need to start your day.

From: Assam, India

Our authentic Masala Chai balances bold Assam leaves with traditionally grown Indian spices for an invigorating blend packed with warming flavours.

From: Sivasagar District, Assam, India

With its enticing caramel aromas, malty flavour and hint of spice, this premium Mangalam Estate black tea is a beautiful example of an authentic Assam brew.

From: Ise Bay, Japan

An authentic loose-leaf Japanese tea with a clean green flavour, our award-winning Sencha is refreshing, grassy-sweet and delicious whether drunk hot or cold.

From: Fujian Province, China

Aromatic and refreshing, our award-winning Jasmine Green Tea is a perfect blend of jasmine flowers naturally infused with the essential oils of summery jasmine.

From: Ise Bay, Mie Prefecture, Japan

This Great Taste award-winning Matcha imparts a smooth and deep flavour with subtle hints of sweetness and no bitterness.

From: Fujian Province, China

Intensely floral and made from early-harvest leaves, a cup of our award-winning Jasmine Dragon Pearls Chinese premium green tea is full of the joys of spring.

From: Zhejiang Province, China

Often referred to as the national drink of China, Dragon Well tea offers a light cup with  roasted chestnut aroma and buttery and sweet mouthfeel.

From: Mixed Origin

Bursting with antioxidants and made with premium Japanese sencha leaves, our Goji Berry tea offers a vibrant flavour and a welcome boost to your immune system.

From: Ise Bay, Mie Prefecture, Japan

Toasted rice grains and single-origin sencha leaves add a comforting quality to this authentic, award-winning loose leaf Japanese genmaicha.

From: Ise Bay, Japan

Bright and sea-fresh, with grassy notes and a complex, creamy mouthfeel, our award-winning loose-leaf Supreme Sencha is one of our finest luxury Japanese teas.

From: Dimbula, Sri Lanka

Our award-winning Earl Grey Supreme combines premium Ceylon leaves with delightfully fragrant bergamot oil in this exquisite best-selling tea.

From: Dimbula, Nuwara Eliya, Sri Lanka

A premium blend of black teas, our award-winning English Breakfast tea balances strength with caramel smoothness in a classic brew that can be enjoyed all day.

From: Darjeeling, India

This award-winning, first-flush loose-leaf Darjeeling boasts a delightful light amber colour and refreshing muscatel flavour that can be enjoyed any time of day.

From: Assam, India

Our authentic Masala Chai balances bold Assam leaves with traditionally grown Indian spices for an invigorating blend packed with warming flavours.

From: Sri Lanka

Warm up winter with our aromatic Christmas Tea Blend. Enriched with festive spices such as cinnamon and cloves, it's a heavenly afternoon treat.

From: Sibsagar District, Assam, India

A bold single-origin tea, Assam Manjushree has an abundance of beautiful golden tips and delivers all the malty characters of a classic Assam breakfast brew.

From: Fujian Province, China

Invoking images of wood-burning stoves and forest walks, this strong and smoky tarry lapsang from Fujian province is the perfect black tea to warm your winter.

From: Nuwara Eliya District, Sri Lanka

A delicate take on Earl Grey, our loose-leaf Mary Grey is aromatic, fruity, scattered with golden marigold flowers and made from the finest Ceylon black teas.

From: Fujian Province, China

Our award-winning Iron Goddess of Mercy loose-leaf tea is a premium oolong with a creamy texture and divine floral notes.

From: Alishan, Taiwan

A premium-grade Oolong tea from the mountains of Taiwan, this loose leaf oolong offers a milky-sweet flavour with notes of sweet apricot.

From: Mixed Origin

This refreshing oolong tea offers a light amber infusion with enticing floral and fruity aromas, complemented by sweet honeyed and floral notes.

From: Fujian Province, China

A Great Taste Awards winner, this premium loose-leaf white tea is naturally infused with the essential oils of jasmine flowers for a beautifully floral brew.

From: Central Province, Sri Lanka

A rare example of a Sri Lankan white tea, Ceylon Silver Tips is a luxurious infusion: light-golden, low in caffeine and delicately redolent of pine and honey.

From: Glenburn Valley, Darjeeling, India

A stunning rare white tea from Darjeeling, our loose-leaf Glenburn White Moonshine is a sublimely floral first flush from one of India's best loved estates.